The mezze cookbook : sharing plates from the Middle East
(Book)
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Copies
Location | Call Number | Status |
---|---|---|
Goodlettsville - Adult Non-Fiction | 641.5956 H1416m | Checked Out |
Richland Park - Adult Non-Fiction | 641.5956 H1416m | Checked Out |
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More Details
Published
London ; Phaidon Press, 2018.
Format
Book
Physical Desc
271 pages : colour illustrations ; 26 cm.
Language
English
Notes
General Note
Includes index.
Description
More than 135 home-cooking recipes in this book explore the regional diversity of Middle Eastern sharing dishes, from Lebanon and Iran to Turkey and Syria. Divided by style of dish, the book features both meat-based and vegetarian dishes, along with suggested mezze-style menus and a glossary of ingredients. From Roasted Cauliflower with Tahini and Smoked Paprika to Pistachio and Pomegranate Cakes, The Mezze Cookbook is packed with both traditional and modern takes on this age-old way to share food.
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Citations
APA Citation, 7th Edition (style guide)
Hage, S. (2018). The mezze cookbook: sharing plates from the Middle East . Phaidon Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hage, Salma. 2018. The Mezze Cookbook: Sharing Plates From the Middle East. Phaidon Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hage, Salma. The Mezze Cookbook: Sharing Plates From the Middle East Phaidon Press, 2018.
MLA Citation, 9th Edition (style guide)Hage, Salma. The Mezze Cookbook: Sharing Plates From the Middle East Phaidon Press, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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